BE GREEDY, HAVE A FRESH SANDWICH THAT ALSO TASTE AMAZING, LU'S SANDWICHES.
NOW OPEN 7 DAYS MON-Fri 10:00AM - 8:00PM Sat 9:00 - 8:00PM SUN 9:00 AM - 6:00PM
WHAT IS BANH MI?
Bánh mì is a Vietnamese sandwich with a unique cross-cultrual history stemming from the French colonization of Vietnam in the 19th century. It is a fusion of French and Vietnamese culinary traditions; it combines a crispy French baguette and creamy French mayonase and pate with traditional Vietnamese cooking to create a rich and flavorful yet delightfully refreshing meal which can be enjoyed at any time of day. Our bánh mì combines a special house-made butter-mayonnaise, fresh cucumber, cilantro, shredded picked carrots and daikon, and slices of jalapeno pepper, topped off with your choice of meat or vegetarian substitute. At Lu’s, you can choose from our variety of tasty options, including chicken, beef, pork, cold cuts, tofu, or mock duck, all seasoned and grilled to perfection using our own traditional house recipe.
Bánh mì literally translates to “cake made from wheat”. Although the word bánh mì technically only means bread, the word is commonly used by Vietnamese to describe the sandwich in general. Additional words are added to describe the specific sandwich. For example, a “Bánh mì Xiu Mai” is a sandwich with a meatball filling.
Lu's dedicated to a small menu with every items being delicious. With a small number of food items to manage, we can make sure that our food can accomplish a high level of quality and stay consistence, so that you'd get the same good food every time you come. Over 90% of our food are processed from scratch right here at our restaurant. We receive meat and vegetables, process them, then serve them directly to you. Because we don't process our food at another facility, or factory, there's absolutely no preservatives, and we can guaranteed fresh food every day.
Lu's dedicated to serving everyone. Every employees at Lu's stay at Lu's because they are eager to serve every customers that come through our door.